Chef's Knife: "The All-Purpose Chef"

Name: Chef's Knife: "The All-Purpose Chef"
Brand: Epic Cutlery
SKU: 14:29#8 Inch Chef Knife;200007763:201336100
Price: 59.99 USD
Availability: InStock

$59.99 USD

Sale Sold out

Shipping calculated at checkout.

Quantity

2493 in stock

A versatile Damascus steel chef’s knife for slicing, dicing, and chopping. Your go-to tool for all kitchen tasks with sharp, long-lasting performance.

Specifacations

Knife

Series: The Eternal Forge Series

Type: Chef's Knife

Length: 33 cm

Weight: 275 g

Blade

Material: 67 layer Japanese VG10 Damascus steel

Hardness: 60 to 61 HRC

Blade Length: 20 cm

Angle: >61°

Handle

Material: G10

Handle Length: 13 cm

Features

Versatility at Its Finest

Master every culinary task with a knife that excels in chopping, slicing, and dicing—your go-to tool for any kitchen adventure.

Balanced for Perfection

Experience superior control and comfort with a well-balanced design that feels just right in your hand.

Sharp and Sturdy

Crafted from high-carbon stainless steel, this knife maintains its edge and strength even through the toughest kitchen tasks.

Ergonomic Excellence

The handle is designed for a comfortable grip, making your food prep smoother and more enjoyable.

Shipping

Enjoy free shipping on every order, no matter where you are in the US. We’re committed to delivering epic quality straight to your door—without any extra cost. Start your journey today and experience the convenience of shopping with us!

Returns

We stand behind our products. If you're not completely satisfied, return your purchase within 30 days for a full refund—no questions asked. Your journey to epic quality is risk-free with us!

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The Look

The Feel

The Experience

The Look

This chef’s knife features a robust, wide blade made from 67-layer Japanese VG10 Damascus steel, with a sharp, polished finish. Its design combines elegance with practicality, making it a versatile kitchen tool.

The Feel

The knife’s balanced weight and ergonomic G10 handle provide a comfortable grip for a variety of cutting tasks. The blade’s sharpness and balance make chopping, dicing, and slicing feel effortless.

The Experience

Picture preparing a meal with this all-purpose chef’s knife, from mincing garlic to slicing herbs. Its versatility and sharp blade make every cutting task smooth and enjoyable, enhancing your cooking experience.

Using

Cleaning

Storing &

Maintaining

Using

Great for most things like chopping veggies and slicing meats but cutting bones not so much — leave that to the cleaver!

Cleaning

A warm water rinse and soap is all it needs. The dishwasher is where knives go to lose their charm.

Storing

Give it a home on a magnetic strip or in a block. Keep it away from others—they aren’t ready for the spotlight.

Maintaining

Hone it weekly to keep the edge razor sharp and sharpen every few months. You’ll be slicing onions so finely, they’ll cry from the beauty, not just the onions.

Check Out Our Other Epic Collections

Knives

Sharpening Tools

Cookware

Essentials

Tableware

Cutting Boards

Kitchen Apparel

Storage

Barware

Outdoors

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What Was That? Why Choose Us?

Our Epic Promise Of Course

"Epic Cutlery will always deliver unparalleled craftsmanship and premium blades that last. Guaranteed to exceed expectations"

Our promise to you isn’t just about providing high-quality knives—it’s about ensuring that your cooking experience is elevated to an epic level every single time.

Here’s what you can count on when you choose us:

Free Shipping
30-Day Returns
Quality Guarantee
Secure Payments
24/7 Customer Support
Forever Epic

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We Know You’ve Got Questions Here Are the Answers

Why is the chef’s knife called ‘all-purpose’?

It’s the Swiss army knife of the kitchen. Chop, slice, dice—this baby does it all. If it were a superhero, it’d wear a cape.

What can’t a chef’s knife do?

It has a hard time cutting through bones, so it can’t perform brain surgery. However it’ll definitely handle everything from meats to veggies to herbs with grace and precision.

Is it heavy?

Just heavy enough to give you control but not so much that you’ll need a wrist workout afterward. It’s all about balance, like a well-made sword.

Can a beginner handle this knife?

Absolutely! It’s designed to make you feel like a pro, whether you’re just starting out or ready for your own cooking show.

How do I care for it?

Hand wash, dry, and give it a quick swipe with a honing rod every now and then. Treat it like your kitchen BFF, and it’ll last for years.

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