The Bamboo Classic Board (Large Rectangular Cutting Board)
The Bamboo Classic Board (Large Rectangular Cutting Board)
823 in stock
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Solid bamboo cutting board, available in multiple sizes. Ideal for cutting fruit, veggies, or heavy-duty tasks, with a thick, durable design.
Specifacations
Specifacations
Cutting Board
Material:
Bamboo Carbonization
Small
Dimensions:
Length - 20cm
Width - 30cm
Weight - 648g
Medium
Dimensions:
Length - 22cm
Width - 32cm
Weight - 780g
Large
Dimensions:
Length - 24cm
Width - 34cm
Weight - 943g
Extra Large
Dimensions:
Length - 26cm
Width - 36cm
Weight - 1042g
Features
Features
Eco-Friendly Bamboo Design
Made from sustainably sourced bamboo, this board is as environmentally friendly as it is practical.
Gentle on Knives
The bamboo surface is designed to be kind to your blades, keeping them sharp for longer while offering smooth slicing.
Large and Versatile
The generous size of this rectangular board provides ample space for all your chopping, slicing, and dicing needs.
Naturally Beautiful and Durable
Bamboo’s natural beauty meets durability, making this board a stunning and long-lasting addition to your kitchen.
Shipping
Shipping
Enjoy free shipping on every order, no matter where you are in the US. We’re committed to delivering epic quality straight to your door—without any extra cost. Start your journey today and experience the convenience of shopping with us!
Returns
Returns
We stand behind our products. If you're not completely satisfied, return your purchase within 30 days for a full refund—no questions asked. Your journey to epic quality is risk-free with us!
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The Look
The Feel
The Experience
The Look
The Bamboo Classic Board boasts a natural, elegant look with its large rectangular bamboo surface. Its smooth, warm wood grain adds a touch of rustic charm to any kitchen setting.
The Feel
The board’s smooth bamboo surface provides a gentle platform for cutting, reducing wear on knife blades. Its lightweight yet durable construction makes it easy to handle and use.
The Experience
Imagine prepping ingredients on this eco-friendly bamboo board. Its natural wood surface is gentle on knives, making chopping tasks both efficient and enjoyable while adding a warm, organic feel to your kitchen.
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Using
Cleaning
Storing &
Maintaining
Great for veggies, fruits, and carving meats. But avoid using it for smashing garlic—save that for a tougher surface.
Warm water, mild soap, and a quick wipe down will keep it in shape. Dishwashers? Let’s not even go there.
Slip it into a slot or hang it up. Just keep it away from moisture to avoid turning your bamboo into a soggy sponge.
Oil it occasionally to keep it hydrated and prevent cracking. A little TLC goes a long way!
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What Was That? Why Choose Us?
Our Epic Promise Of Course
"Epic Cutlery will always deliver unparalleled craftsmanship and premium blades that last. Guaranteed to exceed expectations"
Our promise to you isn’t just about providing high-quality knives—it’s about ensuring that your cooking experience is elevated to an epic level every single time.
Here’s what you can count on when you choose us:
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Free Shipping
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30-Day Returns
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Quality Guarantee
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24/7 Customer Support
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Forever Epic
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We Know You’ve Got Questions Here Are the Answers
What’s the big deal about bamboo cutting boards?
Bamboo is eco-friendly, lightweight, and naturally resistant to moisture and bacteria. Plus, it’s gentle on your knives, so they’ll stay sharp longer. It’s a win-win!
How durable is it compared to hardwood boards?
Bamboo is surprisingly tough! While not as dense as some hardwoods, it stands up to daily chopping without cracking or warping, and it won’t dull your knives.
Is bamboo hard to maintain?
Not at all! Just hand wash it and apply a little oil every now and then to keep it in top shape. No fancy care required—this board is all about easy upkeep.
Can I use it for all types of cutting?
Absolutely. Whether you’re slicing bread or carving a roast, this bamboo board can handle it all while staying sturdy and smooth.
Why choose bamboo over plastic or glass?
It’s eco-friendly, gentle on your blades, and looks way better on your counter. Plus, no loud clattering or knife damage like glass, and no plastic particles sneaking into your food.
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